Highlights from the Liberty House Cooking Demo at Bloomingdale’s

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What could be better than learning how to create delicious dishes from your favorite restaurant and snagging a bunch of goodies and giveaways? Not much! Last week, shoppers at the Bloomingdale’s department store in the Shoppes at Riverside Mall in Hackensack, NJ were treated to a special cooking demonstration by Liberty House Executive Chef Ken Trickilo and learned all the benefits of using Ruffoni Italian cookware.

Chef whipped up three dishes, including Pasta with Pork Bolognese, Braised Beef Short Rib and Seared Faroe Island Salmon. For dessert, Chef Ken showed guests how to make his mouth-watering caramelized pear and black currant bread pudding recipe. Delish!

Check out the video below to see highlights of this special night at Bloomingdale’s!

One Response

  1. Bertie
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    King relinquished power after killing of 19 Nepali people but now more 30 people dead, 300 out of contact- there is no cry from civil society slezeballs nor from pedestal sitting diplomats who rancoured of human rights and liberty then. Are we to judge atrocities as per their dictum or do we still have some common sense leiwtShf.-otla is snake of a man- slithering and sliding- He nevers owns up responsibility but nevers stops giving us a sly smile- are we to fear him or detest him, I ask you all

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