H.U.G. at The Ryland

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We are excited to announce that we will be working with America’s Grow-a-Row (AGAR) during the month of January 2016.  Through Landmark’s Corporate Giving Program “Help Us Give” (H.U.G.), we will be donating 10% of sales from our top three tables at The Ryland to this not-for-profit organization.  AGAR grows and gleans fresh, healthy fruits and vegetables to donate to hunger relief agencies throughout the state and distributed at Free Farm Markets in impoverished New Jersey cities.  Additionally, they educate people of all ages about the hunger crisis, nutrition, healthy eating and agriculture.  In 2015, thanks to the help of 5,500 volunteers, AGAR donated 1.2 million pounds of fruits and vegetables to those in need.  Since its inception in 2002, AGAR has donated more than 4.9 million pounds, which translates to 19.6 million servings.

Join us in the awesome effort and make a reservation.

Landmark Hospitality owners Frank and Jeanne Cretella strongly believe in working toward the betterment of the communities in which they do business.  H.U.G.’s fundraising efforts have included hosting an event for victims of Hurricane Katrina and NJ Sail (a program dedicated to teaching valuable skills to youth as well as contributing to local charities on a monthly basis).  Landmark also holds annual Snowflake Awards and Easter Egg Hunts, both of which host hundreds of Jersey City children.

Jeanne Cretella, Owner
675 Garfield Avenue
Jersey City , NJ 07305
201.761.0025 ext. 24
jeanne@landmarkhospitality.com

Ryland Inn-HUG-January2016